I made them Tuesday night, made my own enchilada sauce, even. They were really good, the cheese enchiladas were better than the chicken.
So, I asked Brian if I should make some guacamole to go with them tonight and he said it would be a good idea, maybe make the chicken enchiladas a little tastier (they are kind of bland). So, I made the guacamole using lime juice (went out and got a lime off of our tree) instead of lemon and when I was done, licked the spoon.
Now I want margaritas! But we’ve got a pitcher with hillbilly punch in it, that has to go first.
Man. Sun, limes, avocados….really need margaritas with that.
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