Way back in the olden days, before marriage and long before I had to wear a “wide load” sign on my butt, when I got ready for work, I’d have a half gallon of vanilla ice cream open, pour on some canned Hershey’s syrup and get a big spoon and eat while I did my hair and makeup. Ah, those were the days.
And that canned Hershey’s syrup always tasted good. Way better than the stuff in the plastic squeeze bottle, in my opinion. What about yours? Do you remember canned Hershey’s syrup? Are you a Hershey’s syrup connoisseur? What’s your opinion? (If you haven’t tried both, then don’t vote.)
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